January 19th, 2012
12:03 PM ET

Child slavery and chocolate: All too easy to find

In "Chocolate's Child Slaves," CNN's David McKenzie travels into the heart of the Ivory Coast to investigate children working in the cocoa fields. (More information and air times on CNN International.)

By David McKenzie and Brent Swails, CNN

Daloa, Ivory Coast (CNN) - Chocolate’s billion-dollar industry starts with workers like Abdul. He squats with a gang of a dozen harvesters on an Ivory Coast farm.

Abdul holds the yellow cocoa pod lengthwise and gives it two quick cracks, snapping it open to reveal milky white cocoa beans. He dumps the beans on a growing pile.

Abdul is 10 years old, a three-year veteran of the job.

He has never tasted chocolate. FULL POST

Slavery in cocoa fields: A horrible ‘normal’
January 19th, 2012
11:49 AM ET

Slavery in cocoa fields: A horrible ‘normal’

In "Chocolate's Child Slaves," CNN's David McKenzie travels into the heart of the Ivory Coast to investigate children working in the cocoa fields. (More information and air times on CNN International.)

By David McKenzie and Brent Swails, CNN

The Freedom Project wanted our team to answer one question: Ten years after all the major players in the chocolate industry promised to end trafficking and child labor in Ivory Coast, was that promise kept?

So that's how we found ourselves, four journalists and a driver, crammed into a silver SUV, driving toward Daloa with the faded luxury of Abidjan’s skyscrapers behind us. Market towns became bush and the traffic thinned as we chewed up the miles. FULL POST

January 18th, 2012
11:03 AM ET

A 'Divine' effort

CNN's Richard Quest talks with Sophi Tranchell of Divine Chocolate about efforts to end slave labor in the cocoa trade.

More about the issue of slavery in the cocoa industry

January 17th, 2012
02:51 PM ET

How to help: Slavery in the supply chain

In "Chocolate's Child Slaves," CNN's David McKenzie travels into the heart of the Ivory Coast to investigate what's happening to children working in the cocoa fields. (More information and air times on CNN International.)

It's easy to say that human trafficking is a violation against basic human rights and that it should be abolished. And we often assume that modern-day slavery only takes place in countries far away.

But chances are, you have purchased, eaten, or have worn something tainted by slavery sometime in your life. Curious about what some of those connections might be? FULL POST

January 17th, 2012
10:26 AM ET

Chocolate industry responds

In "Chocolate's Child Slaves," CNN's David McKenzie travels into the heart of the Ivory Coast to investigate children working in the cocoa fields. (More information and air times on CNN International.)

The Harkin-Engel Protocol, a cocoa industry-wide agreement signed in 2001, was written to put an end to forced child labor in chocolate by 2005. That deadline had to be extended to 2008, and again to 2010. It's now been more than 10 years.

Before the documentary, CNN asked the companies who signed the protocol for their response. FULL POST

Who consumes the most chocolate?
January 17th, 2012
10:04 AM ET

Who consumes the most chocolate?

In "Chocolate's Child Slaves," CNN's David McKenzie travels into the heart of the Ivory Coast to investigate what's happening to children working in the cocoa fields. More information and CNN International air times

But who produces and consumes the most chocolate in the world? Do women really partake of it more than men? Who has the highest demand for the indulgent treats? FULL POST

January 16th, 2012
01:59 PM ET

The human cost of chocolate

In "Chocolate's Child Slaves," CNN's David McKenzie travels into the heart of the Ivory Coast to investigate what's happening to children working in the cocoa fields. More information and CNN International air times

It may be unthinkable that the chocolate we enjoy could come from the hands of children working as slaves. In the Ivory Coast alone, there are an estimated 200,000 children working the fields, many against their will, to create the chocolate delicacies enjoyed around the world. FULL POST

January 12th, 2012
10:17 AM ET

Chocolate's Child Slaves

Everyone loves chocolate. But for thousands of people, chocolate is the reason for their enslavement.

The chocolate bar you snack on likely starts at a plant in a West African cocoa plantation, and often the people who harvest it are children. Many are slaves to a system that produces something almost all of us consume and enjoy.

The CNN Freedom Project sent correspondent David McKenzie into the heart of the Ivory Coast - the world’s largest cocoa producer - to investigate what's happening to children working in the fields.

FULL POST

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